Tandoori Veggie Burger
Ingredients
- McCain Herb Chilli Potato Patty
- Tandoori Mayonnaise
- Cheese Slice
- Mayonnaise
- Gherkins
- Lettuce
- Tomato
- Ketchup
- Onion
- Olive
Cooking Method
- Fry the McCain’s Herb Chilli Potato Patty.Cut and toast the burger buns.
- Assemble the burger by placing plain mayonnaise, tomato, onions, gherkins, McCain’s Herb Chilli Potato Patty, cheese slice Lettuce and tandoori mayonnaise.
- Garnish with olive. Serve with ketchup and McCain’s French Fries.
